Pastelería Tanger
Flavours that tell stories
Artisan Moroccan sweets, pastries and breakfasts made with tradition, patience and flavour. In the heart of Inca.
Tradition · Handmade · Open every day from 7:00 to 23:00
From 7 in the morning
Start the day the Tangier way
Five breakfasts, five ways to begin.
Freshly baked bread, olive oil, mint tea and time to enjoy it. We serve breakfast every day from the moment we open.
01Moroccan Breakfast 1
Eggs, olive oil and freshly baked khobz bread.
02Moroccan Breakfast 2
Msemen and harcha with olive oil.
03Fassi Breakfast
Pan-fried eggs with meat and semolina bread.
04Tangier Breakfast
Avocado toast, eggs and artisan bread.
05Spanish Breakfast
Bread with tomato, eggs and cured meats.
All include mint tea and freshly squeezed orange juice.
Our speciality
Traditional Moroccan sweets
Recipes, textures and aromas that are part of our tradition.
Almond, honey, nuts and hand-worked filo. Every piece is made to share, to give as a gift, or simply to enjoy with a glass of tea.
Harcha
Simple. Traditional. Unmistakable.
A Moroccan speciality where simplicity is part of the charm: semolina, texture and tradition in every piece.
Ask us about our specialitiesFor every occasion
Cakes for every moment
From the deep flavours of caramel and nuts to fresher, creamier combinations. Cakes made to turn any occasion into something special.
Caramel and almond
Cream and raspberry
Red berries
Also by the slice, so you can try without settling on just one.
Small pleasures
Creamy, delicate and ready to enjoy from the very first spoonful.
Freshly baked tastes different
Golden, crisp pastries, ready to accompany breakfasts, afternoon snacks and the small moments of the day.
Pistachio spiral
Pistachio croissant
Decorated or filled doughnuts
Orders
Your celebration, made by hand
We prepare trays of Moroccan sweets and cakes to order for your celebrations, family meals and events.
We need 3 days notice
That way we can make everything calmly and properly. Tell us what you need on WhatsApp and we will prepare it.
- Trays for eventsAssorted Moroccan sweets to share with a group.
- Cakes to orderChoose from our range and we will have it ready for the day you need it.
- We will advise youTell us how many of you there are and the occasion, and we will suggest the best option.
Tea room
Stay for a glass of tea
We have tables to sit at. Mint tea served the way it should be, and our long-standing Moroccan savouries: pastela and harira.
- Mint teaThe natural companion to any Moroccan sweet.
- PastelaOne of the best-loved savoury dishes in our kitchen.
- HariraThe traditional Moroccan soup, regularly available.
Pastela and harira are part of our regular menu.
Who we are
A little piece of Morocco in every bite
At Pastelería Tanger we combine tradition, recipes full of history and a careful selection of ingredients to offer sweets that keep the authentic spirit of Moroccan pastry.
Behind every sweet there is a workshop, a pair of hands and a story. Come and discover our selection and let us guide you.
- AddressAvinguda del General Luque, 76 · 07300 Inca (Mallorca)
- Opening hoursEvery day, 7:00 – 23:00
- Phone+34 613 63 05 79
Our selection changes every day. Come and see it.
Reviews
What our customers say
4,7· 42 reviews on Google
“Muchos muchos muchos pastelitos marroquí.. Muy rico lo que hemos probado!! El té riquísimo!! Sitio estupendo para los golosos 😁”
“Excelente pastelería marroquí. Exquisita la pastela y la sopa harira, así como las pastas con Cacahuete. El chico muy atento y amable.”
“Magnífica pastelería en la que probar y degustar diferentes postres de la típica repostería marroquí. La recomiendo al 100%.”
Follow us
What comes out of the workshop, day by day.
Contact
Where to find us
Message us on WhatsApp and we will reply directly. It is the fastest way to place an order or ask a question.
- Avinguda del General Luque, 76, 07300 Inca, Mallorca
- Every day, 7:00 – 23:00
- +34 613 63 05 79
- WhatsApp +34 613 63 05 79
Message us on WhatsApp
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